The Bull and Last, Highgate

168 Highgate Road
London
NW5 1QS


Chris and Emma took us along to the The Bull and Last "..a rustic style pub and kitchen serving old English style food in the restaurant.." We ate upstairs where the decor followed a country house or hunting lodge theme.

The menu when we visited covered some traditional British dishes along with some more modern and European inspired options.

We shared the crispy butter milk chicken as an entree. The small pieces of chook were tender and juicy, the aioli was a great accompaniment.

I had the roast cod, which was perfectly cooked, and came with a mussel spaghettini and seashore veggies, which worked together wonderfully.

We also shared some of the giant yet perfect triple cooked chips.

We finished off by tackling the mango and raspberry sorbet between us!

The only downside of the meal was the hour long wait between our courses. It wasn't that busy either, so I'm not sure what caused the problem. Other than that it was a great meal in a nice environment.

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