Seddon
3011
BYO wine only.
Friends had recommended Thai on Charles, so we thought we'd give a try. It has been empty a few times we'd walked past, but was fairly busy when we arrived on a Friday evening.
There are two rooms, one with low tables and Thai cushions, and the other with standard tables and chairs.
We tried the Keaw Tod, "marinated chicken, crispy wonton with served with plum sauce". These were OK, but were mostly wonton, with only a little chicken.
The chicken gang panang (panang curry) was tasty, to the extent I didn't to try any!
I had the tom yum with noodles which was good, and authentically flavoured without having the full punch of some tom yum I've had.
Overall we were happ y with out meal, and with a decent menu, and reasonable prices I'm sure we'll visit again. With a couple of beers it all came to $49.
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